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24/7 Restaurant Answering ServiceEvery Call
Answered —
Even at Close

Your staff is slammed during service. Calls go unanswered. Reservations get lost. After Hours CallBot answers every call 24/7 — taking reservations, handling menu questions, and managing cancellations — even when your team is in the weeds.

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14-day free trialNo credit card neededLive in under 10 minutes
Max
Spaccarelli's · After Hours
LIVE
Thank you for calling Spaccarelli's! I'm Max. Can I help you with a reservation tonight?
Yes, I'd like a table for 4 on Friday at 7:30pm.
Friday at 7:30 for 4 — let me check availability. We have a great spot available! Can I get your name and a phone number for the reservation?
Sure, it's Sarah Mitchell, 914-555-0198.
Perfect, Sarah! You're all set for Friday at 7:30pm — party of 4. You'll get a text confirmation in a minute. Anything else, like dietary needs or a special occasion?
Powered by After Hours CallBot8:47 PM
Spaccarelli's·Maria L."Table for 8 Saturday — is there a private room?"→ answered instantly ✓
Spaccarelli's·James T."What time do you close tonight?"→ answered instantly ✓
Spaccarelli's·Carol B."Do you have gluten-free pasta options?"→ answered instantly ✓
Spaccarelli's·Tony R."Can I book a birthday party for 20 guests?"→ answered instantly ✓
Spaccarelli's·Sandra K."Is your kitchen still open? It's 9:45pm"→ answered instantly ✓
Spaccarelli's·Mike F."We had a takeout order — wrong items delivered"→ answered instantly ✓
Spaccarelli's·Amy W."Reservation for 2 tomorrow at 7pm please"→ answered instantly ✓
Spaccarelli's·Luis G."Do you do catering for corporate events?"→ answered instantly ✓
Spaccarelli's·Maria L."Table for 8 Saturday — is there a private room?"→ answered instantly ✓
Spaccarelli's·James T."What time do you close tonight?"→ answered instantly ✓
Spaccarelli's·Carol B."Do you have gluten-free pasta options?"→ answered instantly ✓
Spaccarelli's·Tony R."Can I book a birthday party for 20 guests?"→ answered instantly ✓
Spaccarelli's·Sandra K."Is your kitchen still open? It's 9:45pm"→ answered instantly ✓
Spaccarelli's·Mike F."We had a takeout order — wrong items delivered"→ answered instantly ✓
Spaccarelli's·Amy W."Reservation for 2 tomorrow at 7pm please"→ answered instantly ✓
Spaccarelli's·Luis G."Do you do catering for corporate events?"→ answered instantly ✓

The Restaurant Phone Problem

Your staff can't answer the phone and run service at the same time

67%
of restaurant calls during peak hours go unanswered or to voicemail
6–9pm
Prime dinner rush — when you're busiest and callers most likely to hang up
$120
Average spend per table you're losing every time a reservation call goes to voicemail
3 min
How long callers wait before hanging up and booking somewhere else

A Restaurant Answering Service That Doesn't Bill by the Minute

Traditional answering services charge $0.90–$1.50 per minute and read from a script. Here's what changes when the answering service is an AI trained on your restaurant.

Traditional answering serviceAfter Hours CallBot
Pricing$0.90–$1.50/min — a busy month easily tops $500Flat monthly rate, minutes included
Dinner-rush overflowCallers queue for the next available operatorEvery call answered instantly, even 30 at once
Menu questionsGeneric script — "let me take a message"Answers from your actual menu, hours, and policies
ReservationsMessage relayed for callbackBooked in the call, confirmed by text
After closeNight rates or voicemailSame service at 1 AM as 1 PM — no surcharge

Full cost breakdown in our 2026 answering service pricing guide — or see how the options compare in the after-hours AI buyer's guide.

Everything CallBot Handles

Your AI host —
working every shift, every night

From taking reservations to answering menu questions to handling upset customers — After Hours CallBot keeps your front-of-house running smoothly even when you're in the weeds.

Reservation Booking

24/7

booking — even at 11pm when your host is gone

Callers name the date, time, and party size — Max books them instantly and sends a text confirmation. No OpenTable required.

Menu & Hours FAQ

Instant

answers to your most common questions

"Are you open Sunday?" "Do you have vegan options?" "Is the kitchen still open?" Max knows your menu, hours, and specials — and answers every time.

Cancellation Handling

Zero

no-shows slipping through without a call back

When guests cancel, Max captures the reason, logs the time slot, and can alert your host to free up the table — keeping your book tight.

After-Hours & Overflow

No more

voicemails you find the next morning

After close, Max answers every call — taking next-day reservations, logging catering inquiries, and handling private event requests while you sleep.

Private Events & Catering

Capture

every large party inquiry automatically

Callers asking about buyouts, catering, or corporate events get routed to a structured intake flow — party size, date, budget — so you follow up with a warm lead.

Toast & Aloha POS Interventions

Sync

CallBot actions with your POS system

When Max takes a reservation or logs an order inquiry, it can trigger real-time notifications and workflow updates in Toast POS or Aloha POS — keeping your front-of-house and back-of-house aligned without extra manual steps.

Two Scenarios, Same Result

Busy or closed —
calls get answered either way

Without CallBot

  • 7:30pm Saturday — 3 tables waiting, phone rings. Host ignores it.
  • Caller waits 45 seconds, hangs up, opens OpenTable.
  • 10:15pm — Restaurant closes. 6 more after-hours calls hit voicemail.
  • Sunday morning — You find 7 missed calls from last night.
  • Call 3 back — they already booked elsewhere.
  • 4 unanswered reservation calls × $120 avg = $480 lost in one night.

−$14,400/yr

from missed calls alone at that rate

With CallBot

  • 7:30pm Saturday — Phone rings mid-rush. Max picks up instantly.
  • Max books the reservation, sends SMS confirmation.
  • 10:15pm — Restaurant closes. Max keeps answering.
  • 6 after-hours calls handled — next-day reservations, event inquiries.
  • Sunday morning — Your book is full. Nothing fell through.
  • All 7 calls captured × $120 avg = $840 in revenue protected.

+$25,200/yr

in recovered revenue at that rate

POS System Integrations

Works with Toast and Aloha POS

After Hours CallBot isn't just an answering service — it's a front-of-house layer that plugs into your existing POS workflow. When Max takes a call, your POS can know about it instantly.

🍞

Toast POS

Real-time call-to-floor interventions

  • Reservation calls trigger guest arrival flags in Toast
  • Large party intakes route to Toast's table management flow
  • Catering inquiries auto-log as Toast orders pending review
  • Off-hours callbacks sync with Toast's shift reporting
🌺

Aloha POS

Seamless call-to-kitchen workflow hooks

  • Phone orders routed into Aloha's order queue automatically
  • Special dietary requests flagged before guest arrives
  • Reservation data pushed into Aloha's guest profiles
  • After-hours call logs integrated with Aloha's reporting

Using a different POS? CallBot integrates with virtually any system via webhook or Zapier. Talk to us →

What's Included

Everything your restaurant needs on every call

Reservation Booking

Takes name, date, time, party size, and special requests. Confirms via SMS.

After-Hours Answering

Never miss a call after close. Max answers 24/7 so you capture every reservation.

Menu & Hours FAQ

Answers your most common questions — hours, specials, dietary options, parking.

Real-Time Owner Alerts

Get a text after every call with a summary — reservation booked, concern flagged, or callback needed.

Event & Catering Intake

Structured intake for private events, buyouts, and catering requests — date, headcount, budget.

Toast & Aloha Integration

CallBot actions flow directly into your Toast or Aloha POS — reservations, orders, alerts, and more.

Cancellation Handling

Callers can cancel reservations by phone. Max logs it, frees the slot, and notifies your host.

Custom Voice & Script

Sound exactly like your brand — we set up Max with your restaurant name, tone, and specials.

Overflow During Rush

Dining room full, phone ringing? Max handles overflow calls while your team focuses on the floor.

ROI Calculator

How much revenue are you leaving on the table?

Your Business Numbers

12 calls
2 calls60 calls
35%
10%80%
$400
$100$2,000

Monthly Revenue Recovered

$7,200

from 52 captured calls → 18 new bookings

CallBot cost

$299/mo

Pro plan

Net monthly gain

+$6,901

after plan cost

Annual gain

$82,812

per year

ROI

2308%

return on investment

Estimates based on industry averages. Actual results vary by location and service mix.

What Restaurant Owners Say

Real results from real restaurants

"We were losing Friday night reservations every week because the phone rang during service and nobody could pick up. CallBot solved it in a weekend. We've captured dozens of bookings we would have missed."

Elena V.

Owner, Trattoria Bella

"After close is when we get half our next-day reservations. Before CallBot, those all went to voicemail and we'd wake up to missed opportunities. Now every call is answered and our book fills up overnight."

Marcus J.

GM, The Uptown Grille

"The Toast integration is what sold me. When Max books a reservation, it flows right into our system. No double entry, no missed notes. It's like hiring a host that never takes a break."

Priya S.

Owner, Spice Garden

Pricing

Simple, transparent pricing

14-day free trial on all plans. No credit card required to start.

Starter

Small cafes & single-location restaurants.

$199/mo

150 min/mo

  • 1 AI phone number
  • 24/7 inbound answering
  • Call summaries via text
  • Reservation intake script
  • 5 natural voices
  • CRM/POS integrations
  • Custom call flows
Most Popular

Pro

Full-service restaurants & busy multi-table venues.

$299/mo

400 min/mo

  • 2 AI phone numbers
  • After-hours + overflow answering
  • Reservation booking & cancellations
  • Menu FAQ handling
  • 50+ voices + voice clone
  • Toast & Aloha POS workflow triggers
  • Custom call flows for specials & events

Business

Multi-location restaurant groups & franchises.

$499/mo

1,000 min/mo

  • 5 AI phone numbers
  • Everything in Pro
  • Multi-location routing
  • Full call analytics dashboard
  • Priority support
  • White-glove onboarding

Common Questions

Frequently asked
questions

Everything you need to know before getting started.

A restaurant answering service picks up the calls your staff can't — reservations, cancellations, hours, and menu questions — so no guest hits voicemail during a rush or after close. After Hours CallBot is an AI version: it answers instantly 24/7, books reservations, and texts your manager a summary of every call for a flat monthly rate.

More questions? See the full FAQ or contact us.

Ready to Stop Missing Calls?

Your next reservation call
is ringing right now

Every missed call is a table walking out the door. After Hours CallBot answers every one — during the rush, after close, and all night long. Try it free for 14 days.

Book a Setup Call
14-day free trialNo credit card requiredLive in under 10 minutesWorks with Toast & Aloha POS
See pricing